The “Perla del Salento” is a premium-grade oyster with outstanding sensory qualities and it is refined in the Bay of Castro. This mollusk is purified thanks to the sea water springs of the Bay, rich of oxigen and mineral salts.

Its sweet, refined flavor and meaty texture deliver to the palate the very essence of the Adriatic.

The Perla del Salento is a sought-after, gold-quality product that benefits from natural selection processes and the company’s long-standing experience in the seafood supply chain, ensuring the highest level of quality control.